Vinegar, balsamic
172241
| Nutrient | amount | | RDI | % | ranking |
| Ash | 0.37 | G | | | 6759 |
| Calcium, Ca | 27 | MG | 1300 | 2.1% | 3083 |
| Carbohydrate, by difference | 17.03 | G | | | 2688 |
| Copper, Cu | 0.026 | MG | 0.9 | 2.9% | 6256 |
| Energy | 88 | KCAL | | | 5753 |
| Energy | 369 | kJ | | | 5754 |
| Fatty acids, total saturated | 0 | G | | | |
| Fatty acids, total trans | 0 | G | | | |
| Fructose | 7.38 | G | | | 48 |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 7.57 | G | | | 49 |
| Iron, Fe | 0.72 | MG | 18 | 4% | 5133 |
| Lactose | 0 | G | | | |
| Magnesium, Mg | 12 | MG | 420 | 2.9% | 5470 |
| Maltose | 0 | G | | | |
| Manganese, Mn | 0.131 | MG | 2.3 | 5.7% | 2741 |
| Phosphorus, P | 19 | MG | 1250 | 1.5% | 6292 |
| Potassium, K | 112 | MG | 3400 | 3.3% | 5854 |
| Protein | 0.49 | G | | | 6807 |
| Sodium, Na | 23 | MG | 1500 | 1.5% | 5832 |
| Sucrose | 0 | G | | | |
| Sugars, total including NLEA | 14.95 | G | | | 851 |
| Total lipid (fat) | 0 | G | | | |
| Vitamin A, IU | 0 | IU | | | |
| Vitamin A, RAE | 0 | UG | 900 | 0% | |
| Vitamin C | 0 | MG | 90 | 0% | |
| Water | 76.45 | G | | | 2000 |
| Zinc, Zn | 0.08 | MG | 11 | 0.7% | 6490 |
note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.