Chicken, stewing, dark meat, meat only, cooked, stewed 172405
Nutrientamount RDI%ranking
10:00G   
12:00.06G  971
14:00.1G  2785
16:02.78G  1504
16:10.73G  440
18:01G  2054
18:14.37G  1875
18:22.93G  961
18:30.13G  1803
20:10.06G  983
20:40.28G  72
20:5 n-3 (EPA)0.03G  299
22:10G   
22:5 n-3 (DPA)0.06G  146
22:6 n-3 (DHA)0.11G  230
Alanine1.536G  856
Arginine1.698G  895
Ash1.49G  2695
Aspartic acid2.508G  739
Calcium, Ca12MG13000.9%4954
Carbohydrate, by difference0G   
Cholesterol95MG  674
Copper, Cu0.144MG0.916%1952
Cystine0.36G  307
Energy258KCAL  2576
Energy1079kJ  2578
Fatty acids, total monounsaturated5.24G  1776
Fatty acids, total polyunsaturated3.65G  885
Fatty acids, total saturated4.07G  1965
Fiber, total dietary0G   
Folate, DFE8UG  3490
Folate, total8UG  3749
Folic acid0UG   
Glutamic acid4.215G  716
Glycine1.382G  771
Histidine0.874G  826
Iron, Fe1.64MG189.1%3111
Isoleucine1.486G  191
Leucine2.112G  853
Lysine2.391G  637
Magnesium, Mg22MG4205.2%3294
Manganese, Mn0.023MG2.31%4081
Methionine0.779G  414
Niacin4.556MG1628.5%2298
Pantothenic acid1.01MG520.2%798
Phenylalanine1.117G  673
Phosphorus, P187MG125015%2826
Potassium, K204MG34006%4229
Proline1.157G  1027
Protein28.14G  589
Retinol44UG  847
Riboflavin0.347MG1.326.7%990
Selenium, Se21.8UG5539.6%2019
Serine0.968G  1189
Sodium, Na95MG15006.3%3165
Thiamin0.128MG1.210.7%2444
Threonine1.189G  624
Total lipid (fat)15.28G  1653
Tryptophan0.329G  391
Tyrosine0.95G  668
Valine1.396G  617
Vitamin A, IU145IU  2114
Vitamin A, RAE44UG9004.9%1294
Vitamin B-120.25UG2.410.4%3420
Vitamin B-60.24MG1.714.1%2719
Vitamin B-9 (Folate, food)8UG4002%3302
Vitamin C0MG900% 
Water55.09G  4914
Zinc, Zn3.12MG1128.4%1755

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
Was this information useful?
other: