| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0.067 | G | | | 744 |
| 12:0 | 0.078 | G | | | 838 |
| 14:0 | 0.256 | G | | | 1554 |
| 14:1 | 0.026 | G | | | 833 |
| 15:0 | 0.028 | G | | | 566 |
| 15:1 | 0 | G | | | |
| 16:0 | 1.375 | G | | | 2815 |
| 16:1 | 0.094 | G | | | 2905 |
| 16:1 c | 0.086 | G | | | 745 |
| 16:1 t | 0.008 | G | | | 486 |
| 17:0 | 0.022 | G | | | 1419 |
| 17:1 | 0.012 | G | | | 842 |
| 18:0 | 0.52 | G | | | 3184 |
| 18:1 | 8.909 | G | | | 731 |
| 18:1 c | 8.856 | G | | | 185 |
| 18:1 t | 0.053 | G | | | 1159 |
| 18:2 | 3.034 | G | | | 921 |
| 18:2 CLAs | 0.017 | G | | | 765 |
| 18:2 n-6 c,c | 2.994 | G | | | 328 |
| 18:2 t not further defined | 0.023 | G | | | 588 |
| 18:3 | 0.376 | G | | | 635 |
| 18:3 n-3 c,c,c (ALA) | 0.362 | G | | | 243 |
| 18:3 n-6 c,c,c | 0.014 | G | | | 241 |
| 18:3i | 0 | G | | | |
| 18:4 | 0 | G | | | |
| 20:0 | 0.086 | G | | | 220 |
| 20:1 | 0.158 | G | | | 379 |
| 20:2 n-6 c,c | 0.009 | G | | | 625 |
| 20:3 | 0.002 | G | | | 1026 |
| 20:3 n-3 | 0 | G | | | |
| 20:3 n-6 | 0.002 | G | | | 779 |
| 20:4 | 0.004 | G | | | 3177 |
| 20:5 n-3 (EPA) | 0 | G | | | |
| 22:0 | 0.04 | G | | | 295 |
| 22:1 | 0.005 | G | | | 504 |
| 22:1 c | 0.005 | G | | | 132 |
| 22:1 t | 0 | G | | | |
| 22:4 | 0 | G | | | |
| 22:5 n-3 (DPA) | 0.003 | G | | | 1516 |
| 22:6 n-3 (DHA) | 0 | G | | | |
| 24:0 | 0.026 | G | | | 136 |
| 24:1 c | 0.019 | G | | | 44 |
| 4:0 | 0.05 | G | | | 462 |
| 6:0 | 0.041 | G | | | 447 |
| 8:0 | 0.025 | G | | | 730 |
| Ash | 3.51 | G | | | 625 |
| Calcium, Ca | 101 | MG | 1300 | 7.8% | 1319 |
| Carbohydrate, by difference | 64.7 | G | | | 828 |
| Copper, Cu | 0.139 | MG | 0.9 | 15.4% | 2045 |
| Energy | 1921 | kJ | | | 663 |
| Energy | 459 | KCAL | | | 663 |
| Fatty acids, total monounsaturated | 9.223 | G | | | 803 |
| Fatty acids, total polyunsaturated | 3.431 | G | | | 944 |
| Fatty acids, total saturated | 2.614 | G | | | 2843 |
| Fatty acids, total trans | 0.084 | G | | | 1424 |
| Fatty acids, total trans-monoenoic | 0.061 | G | | | 1128 |
| Fatty acids, total trans-polyenoic | 0.023 | G | | | 719 |
| Fiber, total dietary | 3.5 | G | | | 1104 |
| Fructose | 0 | G | | | |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 0.24 | G | | | 995 |
| Iron, Fe | 4.45 | MG | 18 | 24.7% | 724 |
| Lactose | 0 | G | | | |
| Magnesium, Mg | 24 | MG | 420 | 5.7% | 2684 |
| Maltose | 0.59 | G | | | 278 |
| Manganese, Mn | 0.559 | MG | 2.3 | 24.3% | 980 |
| Niacin | 5.887 | MG | 16 | 36.8% | 1421 |
| Pantothenic acid | 0.58 | MG | 5 | 11.6% | 2352 |
| Phosphorus, P | 204 | MG | 1250 | 16.3% | 2313 |
| Potassium, K | 168 | MG | 3400 | 4.9% | 4898 |
| Protein | 11.16 | G | | | 3407 |
| Riboflavin | 0.463 | MG | 1.3 | 35.6% | 554 |
| Sodium, Na | 1187 | MG | 1500 | 79.1% | 237 |
| Sucrose | 0 | G | | | |
| Sugars, total including NLEA | 0.83 | G | | | 3143 |
| Thiamin | 0.84 | MG | 1.2 | 70% | 233 |
| Total lipid (fat) | 17.29 | G | | | 1419 |
| Vitamin B-6 | 0.08 | MG | 1.7 | 4.7% | 4689 |
| Water | 3.33 | G | | | 7007 |
| Zinc, Zn | 1.32 | MG | 11 | 12% | 3219 |