Pie, banana cream, prepared from mix, no-bake type 175013
Nutrientamount RDI%ranking
10:00.247G  256
12:00.277G  378
14:01.006G  304
16:02.991G  1386
16:10.221G  1851
18:01.55G  1327
18:14.191G  1941
18:20.6G  2861
18:30.164G  1507
18:40G   
20:10G   
20:40G   
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
4:00.32G  100
6:00.189G  112
8:00.11G  321
Alanine0.125G  3996
Arginine0.156G  3924
Ash1.1G  4044
Aspartic acid0.265G  3828
Calcium, Ca73MG13005.6%1677
Carbohydrate, by difference31.6G  1696
Cholesterol29MG  3058
Copper, Cu0.043MG0.94.8%5726
Cystine0.05G  3688
Energy251KCAL  2677
Energy1050kJ  2679
Fatty acids, total monounsaturated4.559G  2032
Fatty acids, total polyunsaturated0.764G  3149
Fatty acids, total saturated6.904G  1094
Fiber, total dietary0.6G  3200
Folate, DFE31UG  1720
Folate, total21UG  2250
Folic acid14UG  790
Glutamic acid0.792G  3777
Glycine0.104G  3969
Histidine0.084G  3885
Iron, Fe0.46MG182.6%5807
Isoleucine0.168G  3858
Leucine0.285G  3884
Lysine0.202G  3779
Magnesium, Mg12MG4202.9%5470
Manganese, Mn0.107MG2.34.7%2917
Methionine0.066G  3884
Niacin0.709MG164.4%5057
Pantothenic acid0.259MG55.2%4289
Phenylalanine0.161G  3887
Phosphorus, P167MG125013.4%3330
Potassium, K113MG34003.3%5841
Proline0.301G  3735
Protein3.4G  5169
Retinol90UG  475
Riboflavin0.146MG1.311.2%3841
Selenium, Se4.9UG558.9%3983
Serine0.178G  3827
Sodium, Na290MG150019.3%2105
Thiamin0.102MG1.28.5%2821
Threonine0.137G  3858
Total lipid (fat)12.9G  1994
Tryptophan0.046G  3780
Tyrosine0.132G  3807
Valine0.181G  3943
Vitamin A, IU408IU  1187
Vitamin A, RAE95UG90010.6%738
Vitamin B-120.21UG2.48.8%3525
Vitamin B-60.035MG1.72.1%5966
Vitamin B-9 (Folate, food)7UG4001.8%3615
Vitamin C0.5MG900.6%2861
Water50.9G  5187
Zinc, Zn0.33MG113%5448

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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