Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors 174792
Nutrientamount RDI%ranking
10:00.156G  337
12:01.969G  140
13:00G   
14:00.693G  539
14:10G   
15:00G   
16:00.989G  3346
16:10.017G  4222
17:00G   
18:00.544G  3117
18:13.811G  2124
18:24.731G  573
18:30.072G  2749
18:40G   
20:00G   
20:10G   
20:2 n-6 c,c0G   
20:30G   
20:40G   
20:5 n-3 (EPA)0G   
22:00G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
24:00G   
24:1 c0G   
4:00.001G  988
6:00.009G  818
8:00.138G  279
Alcohol, ethyl0G   
Ash4G  424
Caffeine11MG  98
Calcium, Ca200MG130015.4%525
Carbohydrate, by difference45G  1428
Carotene, alpha0UG   
Carotene, beta0UG   
Cholesterol8MG  3591
Choline, total73MG55013.3%1089
Copper, Cu0.774MG0.986%287
Cryptoxanthin, beta0UG   
Energy1782kJ  799
Energy426KCAL  796
Fatty acids, total monounsaturated3.828G  2361
Fatty acids, total polyunsaturated4.804G  669
Fatty acids, total saturated4.499G  1765
Fatty acids, total trans0G   
Fiber, total dietary2G  1907
Folate, DFE272UG  216
Folate, total160UG  357
Folic acid160UG  125
Iron, Fe3.6MG1820%943
Lutein + zeaxanthin2UG  1835
Lycopene0UG   
Magnesium, Mg80MG42019%653
Manganese, Mn0.846MG2.336.8%704
Niacin20MG16125%59
Pantothenic acid5MG5100%51
Phosphorus, P300MG125024%761
Potassium, K250MG34007.4%3466
Protein30G  309
Retinol1050UG  63
Riboflavin1.7MG1.3130.8%89
Selenium, Se3.9UG557.1%4148
Sodium, Na444MG150029.6%1460
Sugars, total including NLEA27G  539
Theobromine99MG  94
Thiamin0.75MG1.262.5%283
Total lipid (fat)14G  1827
Vitamin A, IU3500IU  313
Vitamin A, RAE1050UG900116.7%75
Vitamin B-124.2UG2.4175%382
Vitamin B-12, added4.2UG  42
Vitamin B-62MG1.7117.6%52
Vitamin B-9 (Folate, food)0UG4000% 
Vitamin C120MG90133.3%58
Vitamin D (D2 + D3)0UG   
Vitamin D (D2 + D3), International Units0IU   
Vitamin E (alpha-tocopherol)24MG  46
Vitamin E, added24MG15160%7
Vitamin K (phylloquinone)1.6UG  2149
Water7G  6603
Zinc, Zn7.5MG1168.2%295

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
Was this information useful?
other: