| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0.009 | G | | | 1917 |
| 12:0 | 0.047 | G | | | 1119 |
| 14:0 | 0.174 | G | | | 2057 |
| 14:1 | 0.001 | G | | | 1577 |
| 15:0 | 0.01 | G | | | 976 |
| 15:1 | 0 | G | | | |
| 16:0 | 7.042 | G | | | 304 |
| 16:1 | 0.028 | G | | | 3907 |
| 16:1 c | 0.028 | G | | | 1018 |
| 16:1 t | 0 | G | | | |
| 17:0 | 0.017 | G | | | 1544 |
| 17:1 | 0.005 | G | | | 1157 |
| 18:0 | 0.705 | G | | | 2703 |
| 18:1 | 6.074 | G | | | 1286 |
| 18:1 c | 6.056 | G | | | 322 |
| 18:1 t | 0.018 | G | | | 1447 |
| 18:2 | 2.13 | G | | | 1286 |
| 18:2 CLAs | 0.006 | G | | | 1092 |
| 18:2 n-6 c,c | 2.079 | G | | | 418 |
| 18:2 t not further defined | 0.045 | G | | | 373 |
| 18:3 | 0.062 | G | | | 3014 |
| 18:3 n-3 c,c,c (ALA) | 0.056 | G | | | 928 |
| 18:3 n-6 c,c,c | 0.006 | G | | | 439 |
| 18:3i | 0 | G | | | |
| 18:4 | 0 | G | | | |
| 20:0 | 0.058 | G | | | 351 |
| 20:1 | 0.03 | G | | | 1672 |
| 20:2 n-6 c,c | 0.002 | G | | | 1153 |
| 20:3 | 0.002 | G | | | 1026 |
| 20:3 n-3 | 0.002 | G | | | 163 |
| 20:3 n-6 | 0 | G | | | |
| 20:4 | 0.004 | G | | | 3177 |
| 20:5 n-3 (EPA) | 0 | G | | | |
| 22:0 | 0.013 | G | | | 710 |
| 22:1 | 0.001 | G | | | 811 |
| 22:1 c | 0.001 | G | | | 370 |
| 22:1 t | 0 | G | | | |
| 22:4 | 0 | G | | | |
| 22:5 n-3 (DPA) | 0 | G | | | |
| 22:6 n-3 (DHA) | 0 | G | | | |
| 24:0 | 0.015 | G | | | 263 |
| 24:1 c | 0 | G | | | |
| 4:0 | 0 | G | | | |
| 6:0 | 0 | G | | | |
| 8:0 | 0.004 | G | | | 1155 |
| Ash | 5.53 | G | | | 223 |
| Betaine | 16.1 | MG | | | 284 |
| Calcium, Ca | 22 | MG | 1300 | 1.7% | 3457 |
| Carbohydrate, by difference | 60.23 | G | | | 981 |
| Choline, total | 5.6 | MG | 550 | 1% | 3672 |
| Copper, Cu | 0.128 | MG | 0.9 | 14.2% | 2270 |
| Energy | 1839 | kJ | | | 747 |
| Energy | 439 | KCAL | | | 748 |
| Fatty acids, total monounsaturated | 6.138 | G | | | 1464 |
| Fatty acids, total polyunsaturated | 2.201 | G | | | 1500 |
| Fatty acids, total saturated | 8.095 | G | | | 871 |
| Fatty acids, total trans | 0.063 | G | | | 1566 |
| Fatty acids, total trans-monoenoic | 0.018 | G | | | 1451 |
| Fatty acids, total trans-polyenoic | 0.045 | G | | | 450 |
| Fiber, total dietary | 2.9 | G | | | 1329 |
| Folate, total | 118 | UG | | | 499 |
| Fructose | 0 | G | | | |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 0 | G | | | |
| Iron, Fe | 4.21 | MG | 18 | 23.4% | 773 |
| Lactose | 0 | G | | | |
| Lycopene | 0 | UG | | | |
| Magnesium, Mg | 25 | MG | 420 | 6% | 2408 |
| Maltose | 0.53 | G | | | 304 |
| Manganese, Mn | 0.625 | MG | 2.3 | 27.2% | 903 |
| Niacin | 5.536 | MG | 16 | 34.6% | 1649 |
| Pantothenic acid | 0.434 | MG | 5 | 8.7% | 3154 |
| Phosphorus, P | 115 | MG | 1250 | 9.2% | 4250 |
| Potassium, K | 183 | MG | 3400 | 5.4% | 4613 |
| Protein | 10.22 | G | | | 3586 |
| Riboflavin | 0.254 | MG | 1.3 | 19.5% | 1855 |
| Selenium, Se | 24.7 | UG | 55 | 44.9% | 1650 |
| Sodium, Na | 1923 | MG | 1500 | 128.2% | 77 |
| Starch | 55.94 | G | | | 77 |
| Sucrose | 1.43 | G | | | 445 |
| Sugars, total including NLEA | 1.96 | G | | | 2623 |
| Thiamin | 0.433 | MG | 1.2 | 36.1% | 815 |
| Tocopherol, beta | 0.22 | MG | | | 115 |
| Tocopherol, delta | 0 | MG | | | |
| Tocopherol, gamma | 0.1 | MG | | | 869 |
| Tocotrienol, alpha | 1.91 | MG | | | 12 |
| Tocotrienol, beta | 1.53 | MG | | | 4 |
| Tocotrienol, delta | 0.92 | MG | | | 7 |
| Tocotrienol, gamma | 3.3 | MG | | | 6 |
| Total lipid (fat) | 17.52 | G | | | 1403 |
| Vitamin B-6 | 0.039 | MG | 1.7 | 2.3% | 5789 |
| Vitamin C | 0 | MG | 90 | 0% | |
| Vitamin E (alpha-tocopherol) | 2.41 | MG | | | 509 |
| Water | 6.5 | G | | | 6651 |
| Zinc, Zn | 0.59 | MG | 11 | 5.4% | 4558 |