Ostrich, top loin, cooked 174490
Nutrientamount RDI%ranking
10:00G   
12:00G   
14:00.03G  3839
16:00.92G  3464
16:10.25G  1685
18:00.37G  3659
18:11.02G  4039
18:20.28G  4060
18:30.02G  4543
18:40G   
20:10G   
20:40.08G  710
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
4:00G   
6:00G   
8:00G   
Alanine1.804G  266
Alcohol, ethyl0G   
Arginine1.923G  426
Ash0.83G  5602
Aspartic acid2.63G  535
Caffeine0MG   
Calcium, Ca6MG13000.5%6278
Carbohydrate, by difference0G   
Carotene, alpha0UG   
Carotene, beta0UG   
Cholesterol93MG  739
Copper, Cu0.148MG0.916.4%1871
Cryptoxanthin, beta0UG   
Cystine0.289G  994
Energy648kJ  4349
Energy155KCAL  4332
Fatty acids, total monounsaturated1.27G  4044
Fatty acids, total polyunsaturated0.38G  4398
Fatty acids, total saturated1.32G  3973
Fatty acids, total trans0.128G  1219
Fiber, total dietary0G   
Folate, DFE15UG  2549
Folate, total15UG  2695
Folic acid0UG   
Glutamic acid4.311G  637
Glycine1.88G  131
Histidine0.706G  1466
Hydroxyproline0.502G  38
Iron, Fe3.31MG1818.4%1080
Isoleucine1.336G  474
Leucine2.285G  526
Lutein + zeaxanthin0UG   
Lycopene0UG   
Lysine2.483G  487
Magnesium, Mg25MG4206%2408
Manganese, Mn0.018MG2.30.8%4416
Methionine0.786G  384
Niacin7.051MG1644.1%867
Pantothenic acid1.301MG526%437
Phenylalanine1.161G  495
Phosphorus, P245MG125019.6%1307
Potassium, K353MG340010.4%1625
Proline1.466G  296
Protein28.12G  592
Retinol0UG   
Riboflavin0.289MG1.322.2%1447
Selenium, Se36.6UG5566.5%565
Serine1.125G  589
Sodium, Na77MG15005.1%3584
Sugars, total including NLEA0G   
Theobromine0MG   
Thiamin0.229MG1.219.1%1622
Threonine1.233G  478
Total lipid (fat)3.87G  4253
Tryptophan0.251G  1247
Tyrosine0.914G  801
Valine1.389G  642
Vitamin A, IU0IU   
Vitamin A, RAE0UG9000% 
Vitamin B-126.17UG2.4257.1%212
Vitamin B-60.538MG1.731.6%908
Vitamin B-9 (Folate, food)15UG4003.8%2164
Vitamin C0MG900% 
Vitamin E (alpha-tocopherol)0.23MG  3162
Vitamin K (phylloquinone)3.4UG  1531
Water67.95G  3246
Zinc, Zn4.72MG1142.9%958

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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