| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0 | G | | | |
| 12:0 | 0 | G | | | |
| 14:0 | 0.012 | G | | | 4353 |
| 14:1 | 0 | G | | | |
| 15:0 | 0.001 | G | | | 1617 |
| 15:1 | 0 | G | | | |
| 16:0 | 0.329 | G | | | 4620 |
| 16:1 | 0.002 | G | | | 4998 |
| 16:1 c | 0.002 | G | | | 1254 |
| 16:1 t | 0 | G | | | |
| 17:0 | 0.001 | G | | | 2251 |
| 17:1 | 0 | G | | | |
| 18:0 | 0.037 | G | | | 4984 |
| 18:1 | 0.336 | G | | | 4802 |
| 18:1 c | 0.319 | G | | | 1654 |
| 18:1 t | 0.016 | G | | | 1485 |
| 18:2 | 0.574 | G | | | 2943 |
| 18:2 CLAs | 0.001 | G | | | 1254 |
| 18:2 n-6 c,c | 0.567 | G | | | 874 |
| 18:2 t not further defined | 0.006 | G | | | 912 |
| 18:3 | 0.028 | G | | | 4174 |
| 18:3 n-3 c,c,c (ALA) | 0.028 | G | | | 1227 |
| 18:3 n-6 c,c,c | 0 | G | | | |
| 18:3i | 0 | G | | | |
| 18:4 | 0 | G | | | |
| 20:0 | 0.004 | G | | | 1796 |
| 20:1 | 0.004 | G | | | 3272 |
| 20:2 n-6 c,c | 0.001 | G | | | 1342 |
| 20:3 | 0 | G | | | |
| 20:3 n-3 | 0 | G | | | |
| 20:3 n-6 | 0 | G | | | |
| 20:4 | 0.001 | G | | | 3365 |
| 20:5 n-3 (EPA) | 0 | G | | | |
| 22:0 | 0.005 | G | | | 1138 |
| 22:1 | 0 | G | | | |
| 22:1 c | 0 | G | | | |
| 22:1 t | 0 | G | | | |
| 22:4 | 0 | G | | | |
| 22:5 n-3 (DPA) | 0 | G | | | |
| 22:6 n-3 (DHA) | 0 | G | | | |
| 24:0 | 0.006 | G | | | 743 |
| 24:1 c | 0 | G | | | |
| 4:0 | 0.001 | G | | | 988 |
| 6:0 | 0 | G | | | |
| 8:0 | 0 | G | | | |
| Ash | 4.04 | G | | | 412 |
| Calcium, Ca | 29 | MG | 1300 | 2.2% | 2971 |
| Carbohydrate, by difference | 76.45 | G | | | 388 |
| Carotene, alpha | 1 | UG | | | 595 |
| Carotene, beta | 255 | UG | | | 470 |
| Copper, Cu | 0.19 | MG | 0.9 | 21.1% | 1460 |
| Cryptoxanthin, beta | 52 | UG | | | 129 |
| Energy | 1518 | kJ | | | 1396 |
| Energy | 363 | KCAL | | | 1387 |
| Fatty acids, total monounsaturated | 0.341 | G | | | 5045 |
| Fatty acids, total polyunsaturated | 0.604 | G | | | 3579 |
| Fatty acids, total saturated | 0.395 | G | | | 5065 |
| Fatty acids, total trans | 0.022 | G | | | 1885 |
| Fatty acids, total trans-monoenoic | 0.016 | G | | | 1481 |
| Fatty acids, total trans-polyenoic | 0.006 | G | | | 1128 |
| Fiber, total dietary | 3.1 | G | | | 1244 |
| Folate, total | 162 | UG | | | 351 |
| Fructose | 0.91 | G | | | 527 |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 1.36 | G | | | 406 |
| Iron, Fe | 3.32 | MG | 18 | 18.4% | 1070 |
| Lactose | 0 | G | | | |
| Lutein + zeaxanthin | 245 | UG | | | 398 |
| Lycopene | 3677 | UG | | | 53 |
| Magnesium, Mg | 37 | MG | 420 | 8.8% | 1394 |
| Maltose | 0.93 | G | | | 181 |
| Manganese, Mn | 0.79 | MG | 2.3 | 34.3% | 747 |
| Niacin | 7.179 | MG | 16 | 44.9% | 823 |
| Pantothenic acid | 0.626 | MG | 5 | 12.5% | 2131 |
| Phosphorus, P | 146 | MG | 1250 | 11.7% | 3742 |
| Potassium, K | 445 | MG | 3400 | 13.1% | 786 |
| Protein | 10.62 | G | | | 3506 |
| Riboflavin | 0.288 | MG | 1.3 | 22.2% | 1461 |
| Selenium, Se | 33.1 | UG | 55 | 60.2% | 838 |
| Sodium, Na | 1085 | MG | 1500 | 72.3% | 297 |
| Starch | 66.05 | G | | | 25 |
| Sucrose | 0.62 | G | | | 610 |
| Sugars, total including NLEA | 3.83 | G | | | 2001 |
| Thiamin | 0.822 | MG | 1.2 | 68.5% | 242 |
| Tocopherol, beta | 0.05 | MG | | | 403 |
| Tocopherol, delta | 0.02 | MG | | | 624 |
| Tocopherol, gamma | 0.14 | MG | | | 808 |
| Tocotrienol, alpha | 0.06 | MG | | | 234 |
| Tocotrienol, beta | 0.39 | MG | | | 64 |
| Tocotrienol, delta | 0 | MG | | | |
| Tocotrienol, gamma | 0.16 | MG | | | 126 |
| Total lipid (fat) | 1.62 | G | | | 5225 |
| Vitamin A, IU | 469 | IU | | | 1088 |
| Vitamin A, RAE | 23 | UG | 900 | 2.6% | 1800 |
| Vitamin B-6 | 0.248 | MG | 1.7 | 14.6% | 2677 |
| Vitamin E (alpha-tocopherol) | 0.86 | MG | | | 1244 |
| Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
| Vitamin K (Menaquinone-4) | 0 | UG | | | |
| Vitamin K (phylloquinone) | 2.7 | UG | | | 1695 |
| Water | 7.27 | G | | | 6589 |
| Zinc, Zn | 1.03 | MG | 11 | 9.4% | 3617 |