| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0 | G | | | |
| 12:0 | 0 | G | | | |
| 14:0 | 0.022 | G | | | 4005 |
| 14:1 | 0 | G | | | |
| 15:0 | 0.005 | G | | | 1210 |
| 15:1 | 0 | G | | | |
| 16:0 | 4.245 | G | | | 850 |
| 16:1 | 0.213 | G | | | 1907 |
| 16:1 c | 0.213 | G | | | 406 |
| 16:1 t | 0 | G | | | |
| 17:0 | 0.038 | G | | | 1156 |
| 17:1 | 0.04 | G | | | 489 |
| 18:0 | 1.649 | G | | | 1256 |
| 18:1 | 27.143 | G | | | 129 |
| 18:1 c | 27.127 | G | | | 37 |
| 18:1 t | 0.015 | G | | | 1496 |
| 18:2 | 11.545 | G | | | 238 |
| 18:2 CLAs | 0.002 | G | | | 1216 |
| 18:2 n-6 c,c | 11.531 | G | | | 78 |
| 18:2 t not further defined | 0.012 | G | | | 772 |
| 18:3 | 0.08 | G | | | 2566 |
| 18:3 n-3 c,c,c (ALA) | 0.08 | G | | | 770 |
| 18:3 n-6 c,c,c | 0 | G | | | |
| 18:3i | 0 | G | | | |
| 18:4 | 0 | G | | | |
| 20:0 | 0.247 | G | | | 76 |
| 20:1 | 0.209 | G | | | 269 |
| 20:2 n-6 c,c | 0.006 | G | | | 772 |
| 20:3 | 0 | G | | | |
| 20:3 n-3 | 0 | G | | | |
| 20:3 n-6 | 0 | G | | | |
| 20:4 | 0.01 | G | | | 2941 |
| 20:5 n-3 (EPA) | 0.014 | G | | | 506 |
| 22:0 | 0.316 | G | | | 51 |
| 22:1 | 0.01 | G | | | 340 |
| 22:1 c | 0.01 | G | | | 80 |
| 22:1 t | 0 | G | | | |
| 22:4 | 0 | G | | | |
| 22:5 n-3 (DPA) | 0 | G | | | |
| 22:6 n-3 (DHA) | 0 | G | | | |
| 24:0 | 0.187 | G | | | 23 |
| 24:1 c | 0.004 | G | | | 202 |
| 4:0 | 0 | G | | | |
| 6:0 | 0 | G | | | |
| 8:0 | 0 | G | | | |
| Ash | 3.26 | G | | | 760 |
| Calcium, Ca | 129 | MG | 1300 | 9.9% | 975 |
| Carbohydrate, by difference | 23.07 | G | | | 2138 |
| Carotene, alpha | 0 | UG | | | |
| Carotene, beta | 54 | UG | | | 930 |
| Copper, Cu | 1.008 | MG | 0.9 | 112% | 193 |
| Cryptoxanthin, beta | 0 | UG | | | |
| Energy | 572 | KCAL | | | 270 |
| Energy | 2395 | kJ | | | 269 |
| Fatty acids, total monounsaturated | 27.618 | G | | | 149 |
| Fatty acids, total polyunsaturated | 11.655 | G | | | 266 |
| Fatty acids, total saturated | 6.71 | G | | | 1141 |
| Fatty acids, total trans | 0.027 | G | | | 1836 |
| Fatty acids, total trans-monoenoic | 0.015 | G | | | 1492 |
| Fatty acids, total trans-polyenoic | 0.012 | G | | | 961 |
| Fiber, total dietary | 8.1 | G | | | 399 |
| Folate, total | 60 | UG | | | 1099 |
| Fructose | 0 | G | | | |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 0 | G | | | |
| Iron, Fe | 3.43 | MG | 18 | 19.1% | 1010 |
| Lactose | 0 | G | | | |
| Lutein + zeaxanthin | 233 | UG | | | 406 |
| Lycopene | 0 | UG | | | |
| Magnesium, Mg | 209 | MG | 420 | 49.8% | 175 |
| Maltose | 0 | G | | | |
| Manganese, Mn | 1.77 | MG | 2.3 | 77% | 318 |
| Niacin | 4.51 | MG | 16 | 28.2% | 2323 |
| Pantothenic acid | 0.78 | MG | 5 | 15.6% | 1410 |
| Phosphorus, P | 493 | MG | 1250 | 39.4% | 226 |
| Potassium, K | 758 | MG | 3400 | 22.3% | 262 |
| Protein | 23.28 | G | | | 1366 |
| Riboflavin | 0.57 | MG | 1.3 | 43.8% | 424 |
| Selenium, Se | 11 | UG | 55 | 20% | 3243 |
| Sodium, Na | 232 | MG | 1500 | 15.5% | 2495 |
| Starch | 5.75 | G | | | 685 |
| Sucrose | 4.45 | G | | | 222 |
| Sugars, total including NLEA | 4.45 | G | | | 1843 |
| Thiamin | 0.35 | MG | 1.2 | 29.2% | 1095 |
| Tocopherol, beta | 0.1 | MG | | | 245 |
| Tocopherol, delta | 0.24 | MG | | | 416 |
| Tocopherol, gamma | 6.57 | MG | | | 149 |
| Tocotrienol, alpha | 0 | MG | | | |
| Tocotrienol, beta | 0 | MG | | | |
| Tocotrienol, delta | 0 | MG | | | |
| Tocotrienol, gamma | 0 | MG | | | |
| Total lipid (fat) | 47.52 | G | | | 307 |
| Vitamin A, IU | 90 | IU | | | 2501 |
| Vitamin A, RAE | 4 | UG | 900 | 0.4% | 3135 |
| Vitamin B-6 | 0.495 | MG | 1.7 | 29.1% | 1079 |
| Vitamin B-9 (Folate, food) | 60 | UG | 400 | 15% | 556 |
| Vitamin E (alpha-tocopherol) | 5.65 | MG | | | 239 |
| Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
| Vitamin K (Menaquinone-4) | 0 | UG | | | |
| Vitamin K (phylloquinone) | 8.9 | UG | | | 844 |
| Water | 2.87 | G | | | 7107 |
| Zinc, Zn | 3.42 | MG | 11 | 31.1% | 1570 |